By chance, en route from KGAI, Montgomery Country Airpark outside Washington, to KUBS, the Lowndes County airport in Columbus, Mississippi, we ended up stopping for gas and a break in a place we hadn’t expected. It wasn’t the site I’d had in mind in Tennessee (because that would have meant going over the mountains near Asheville while the winds turned out to be stronger than I would have liked for crossing mountains). Nor the one I was thinking of in South Carolina (because the post-storm winds in the area were gustier, and not aligned with the runway, than would be convenient). Nor some other place in Alabama — but, at the last minute, KTOC, the Toccoa / Stephens County Airport in northern Georgia. At the top of the item you see the way its main runway looked as we decided to head in there.
It was an extended-family potluck Easter banquet right at the FBO, and the families putting it on said: Please join us! And so we (gratefully) did, as part of a multi-generational, multi-family celebration at a little airfield in the middle of the Georgia hills. This was all the more appealing because our presumed alternative had been beef jerky inside the plane.